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Thursday, November 8, 2012 @ 11:00 am - 1:00 pm
Lunchtime buffet with French menu, coordinated by Mr. Vernon Littles and Mr. Greg Crawford of Eagle Dining Services. Dining plan: $7; Eagle Express: $9.05 (including tax); cash: $10.65 (including tax).
Calendars: College of Liberal Arts and Social Sciences - Student Life